Sour On Fire

created by Ferdinand Schäfer, Gelbes Haus Nuremberg

2 cl Vegefeuer
2 cl Vodka
1 cl De Kuyper Sour Rhubarb
2 cl Orange juice
2 cl Lemon juice
1 cl Sugar sirup

GLASS: Tumbler
PREPARATION: Stir all ingredients on ice and strain.
DECORATION: Lemon slice